Ulster Fry
"An Ulster fry is a traditional Northern Irish breakfast, often served all day, featuring fried bacon, sausages, eggs, black/white pudding, tomatoes, and mushrooms. Key, defining elements that distinguish it from a full English breakfast are the inclusion of soda bread and potato farls (potato bread) fried until crisp."
There is some debate about the inclusion of baked beans. Traditionalists say no but modern Ulster Fry plates have them and I like them so I included them. There's an attribution notecard in the contents and this beautiful plate can be found in Doyle's Coffee House (it used to be a pub in pervious incarnations of the build but we have a fair few pubs:)
Free to copy/buy for 0.
We also have some lovely scones with clotted cream and black current jam and fresh hot cross buns with whipped butter which some folks enjoy for the Easter week and weekend:)